Croatian Delicacies Starter Pack/Gift Bundle Deluxe (with Atilio)

This bundle combines three of Croatia's finest offerings: extra virgin olive oil, 96% fig jam, and 96% fig spread.

 

Whether you are looking to experiment with some of Croatia's finest gourmet delicacies or looking for a unique gift for a special someone, this starter pack offers the perfect opportunity to delve into the highest tier of culinary products.


$104.95
Gift Box
Gift Box

Features

One (1) 500ml bottle of Chiavalon Ex Albis

One (1) 500ml bottle of Chiavalon Atilio

One (1) jar of 12oz 96% Troglava Fig Jam

One (1) jar of 12oz 96% Troglava Fig Spread

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  • Reviews

  • About Chiavalon

  • About Troglava

Customer Reviews

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J
Jim English

This was sent to family as a gift! We are sure they will love it.

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ISTRIA’S LONG TRADITION OF OLIVE CULTIVATION

The turning point in the Chiavalon estate’s extra virgin olive oil production was the introduction of an innovative early harvest technique, previously unknown in the region. The Chiavalons pick olives when a third have ripened, processing them within hours using a modern cold press method in a controlled environment. This approach preserves the oil’s purity, reflecting the fruit's quality.

 

The Chiavalons' collaboration with MORI TEM s.r.l., a leader in olive milling technology, quickly established the Chiavalons as a hub of the Istrian olive industry. Their advanced equipment features a cooling system that maintains a stable temperature of 66 to 70°F throughout production, ensuring exceptional oil quality.

 

To further protect the quality of the olive oil, the Chiavalons store it in stainless steel containers filled with inert gas, preventing oxidation and maintaining a steady temperature of 16°C. The Chiavalons have also perfected the art of blending, skillfully combining various monovarietal extra virgin oils to create unique fragrances and flavors that form our signature blend.

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BLENDING MODERNITY & TRADITION IN FIG-GROWING

For nearly half a century, the Ostojić family has woven the legacy of figs into the very fabric of their lives. Under the golden sun of their ancestral land in the Dalmatian province of Croatia, this humble fruit has flourished, much like the family itself. 

 

Tomo Ostojić, a man with the soil of his forefathers in his veins and the future in his eyes, stands at the crossroads of tradition and innovation. 

 

Following the wisdom of his grandfather Ivan, Tomo not only preserves the family's age-old secrets but also infuses them with cutting-edge agricultural knowledge.

 

Embracing modern technology, Tomo upgraded their processing plant with state-of-the-art machines, ensuring that Troglava not only met but exceeded contemporary agricultural standards. This blend of tradition and modernity has positioned the farm at the forefront of the industry, setting a benchmark for quality and creativity.

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Embracing Croatia's Deep Culinary Tradition

Our fig jam and extra virgin olive oil products from Croatia beautifully embody the nation's rich culinary tradition by combining time-honored techniques with the finest local ingredients. The fig jam, made with 96% figs, captures the essence of Croatia's sun-kissed orchards, while the extra virgin olive oil, pressed from handpicked olives, reflects the country's centuries-old olive cultivation heritage, both bringing authentic Croatian flavors to your table.