BLENDING MODERNITY & TRADITION IN FIG-GROWING
For nearly half a century, the Ostojić family has woven the legacy of figs into the very fabric of their lives. Under the golden sun of their ancestral land in the Dalmatian province of Croatia, this humble fruit has flourished, much like the family itself.
Tomo Ostojić, a man with the soil of his forefathers in his veins and the future in his eyes, stands at the crossroads of tradition and innovation.
Following the wisdom of his grandfather Ivan, Tomo not only preserves the family's age-old secrets but also infuses them with cutting-edge agricultural knowledge.
Embracing modern technology, Tomo upgraded their processing plant with state-of-the-art machines, ensuring that Troglava not only met but exceeded contemporary agricultural standards. This blend of tradition and modernity has positioned the farm at the forefront of the industry, setting a benchmark for quality and creativity.
Explore Our Croatian Combos
All The Delicious Fig Flavor - Almost None of the Added Sugar
Troglava fig jams minimize the large amounts of added sugars found in other jams, offering a healthier alternative that supports better blood sugar control and weight management. It also provides a high concentration of natural fiber, vitamins, and antioxidants, which promote digestive health and strengthen the immune system.
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